(minimum six people)
Crudités w/ Broccoli & Cauliflower Flourettes, Carrot & Celery Batons, Sweet Peppers,
Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill,
Spinach or Roasted Red Pepper Basil Dip
$3.50
Carved Fresh Fruit w/ Seedless Watermelon, Cantaloupe, Honeydew,
Pineapple, Seedless Grapes, Orange Segments & Strawberries
$4.50
Exotic Fruit Platter – Selection of Tropical Fruit from as far as
Southeast Asia to the Caribbean
$6.95
Fruit Kabobs w/ Pineapple, Melons, Strawberries & Honey Yogurt Dip
Small $1.95, Large - $2.50
Assorted Cubed Cheese Platter w/ Havarti, Aged Cheddar & Swiss,
Wine Grapes & Crackers
$4.50
Assorted Five Cheese Platter w/ an array of Domestic & Imported Cheeses,
Wine Grapes & Crackers (please enquire about selection)
$6.50
Assortment of Cubed Cheese & Fresh Fruit w/ Cantaloupe, Honeydew, Pineapple, Seedless Grapes & Strawberries
$6.75
Grilled Vegetable Platter w/ Eggplant, Zucchini, Red Onion, Asparagus,
Bell Peppers, Mushrooms & Sweet Potato drizzled w/ Aged Balsamic
$5.95
Assorted Pâtés garnished w/ Crackers & Baguette, Pickles & Olives
$7.50
Deluxe Mediterranean Platter - Medley of dips including Hummus, Taramasalata, Tzatziki
& Baba Ganouche served w/ freshly cut Vegetables, Kalamata Olives,
Feta Cheese, White & Whole Wheat Pita Chards
$5.95
Antipasto w/ Serrano Ham, Genoa Salami, Assorted Olives, Marinated Artichokes & Mushrooms, Smoky Red Peppers & Basil Bocconcini served w/ wedges of Rosemary-Infused Focaccia, Calabrese & assorted Flatbreads
$7.95
Mexican 5-Layered Dip w/ Refried Beans, Sour Cream, Guacamole & Tomato Salsa
topped off w/ Shredded Cheddar Cheese & Fresh Jalapeños served w/ White & Blue Tortilla Chips
$3.95
Citrus Marinated Olives w/ a medley of Mediterranean Green & Black Kalamata Olives, marinated w/ Garlic, Fresh Orange & Lemon Zest, Hot Chili Peppers & Olive Oil
$3.95
Pickle Platter w/ selection of Olives, Cornichons, Dill Pickles, Carrot & Celery Batons,
Pickled Vegetables, Caper Berries & Hot Chili Peppers
$2.95
Shrimp Cocktail Platter
Lemon Wedges & Caper Berries served w/ Traditional Cocktail Sauce
50 pieces $120.00
100 pieces $220.00
(minimum ten people)
BBQ Meat Platter w/ Herb Grilled Chicken Breast, Soy Marinated Flank Steak
served on Field Greens w/ Pommery Mustard & Lemon Aioli,
Dinner Rolls, Flatbreads & Whipped Butter
$12.50 (add Salmon for extra $4.00)
Grilled Chicken Breast Platter w/ Roasted Red Peppers & Crumbled Chèvre, served w/ Lemon Basil Aioli, Dinner Rolls, Flatbreads & Whipped Butter
$10.95
Rare Beef Tenderloin served w/ Béarnaise Mayo, Horseradish Crème,
Mini Kaisers, Flatbreads & Whipped Butter
$15.95
Poached or Grilled Atlantic Salmon served on Field Greens w/ Lemon Dill Mayo,
Dinner Rolls, Flatbreads & Whipped Butter
$11.95
Gourmet Deli Meat Platter w/ Rare Roast Beef, Montreal Smoked Meat, Smoked Turkey,
Black Forest Ham, Genoa Salami, Cornichons, Olives, Honey Cup Mustard, Lemon Basil Mayo,
Assorted Dinner Rolls & Butter
$7.95
Dairy Platter w/ a selection of Tuna, Salmon & Egg Salad, served w/ Cucumber, Tomato,
Mini Bagels, Dinner Rolls, Flatbreads & Whipped Butter
$7.95
Smoked Atlantic Salmon Platter w/ Whipped Cream Cheese, Red Onion,
Capers, Lemon Wedges & Pumpernickel Rounds
$10.50
Seafood Platter w/ Lobster Tails, Jumbo Garlic Shrimp, Marinated Mussels, Calamari,
Alaskan King Crab Legs w/ Spicy Creole Sauce – 30 person min.
$ market price (seasonal)
